Shii-take

Shiitake mushrooms have a deep, umami flavor and a meaty, firm texture. These mushrooms are cultivated under controlled conditions. Shiitakes have broad, dark caps and robust stems. They are an excellent addition to stir-fries, soups, and stews due to their rich flavor and ability to enhance the flavors of other ingredients. The fact that they are grown by us ensures that they are always fresh and of top quality, perfect for various culinary applications.